24K Volcanic Salt – Éclat d’Or
Deep black volcanic character, traversed by the warm radiance of genuine gold.
24K Volcanic Salt – Éclat d’Or brings together two materials of striking contrast: deep-black Hawaiian sea salt and genuine edible 24K gold. The salt is finished with plant-derived activated charcoal (E153), giving it its characteristic velvety black appearance, inspired by cooled lava and the volcanic landscape of the islands.
In our Swiss atelier, this exceptional salt is then finished by hand with genuine 24K gold. The warm golden shimmer creates a compelling contrast with the black salt and gives every application an unmistakable visual presence.
With its fine grain of approximately 0.5 mm, it is ideal for precise finishing and deliberate accents directly on the plate. The contrast is especially striking on light-coloured dishes. In flavour, the salt is distinctly mineral, finely seasoned and subtly earthy; the gold itself remains entirely neutral in taste.
Product Details
Origin: Hawaii
Grain size: Approx. 0.5 mm (fine grain)
Gold: Genuine 24K gold (999/1000)
Net weight: 50 g or 100 g
Colour: Deep black with 24K gold
Packaging: Glass jar
Ingredients: Sea salt, activated charcoal (E153), 24K gold (E175)
Suitable for: Finishing, discerning cuisine and exceptional plate presentation
Black and Gold – A Deliberate Contrast
No other salt in our collection creates the same visual effect. On light plates, the contrast is almost dramatic; on dark surfaces, the gold appears to float freely above the composition.
Serving Suggestions
Fish and seafood · Wagyu and dry-aged beef · Tartare and carpaccio · Light pasta and risotto · Oysters and caviar service · Egg dishes and avocado · Desserts with a subtle salt accent · Cocktail and champagne rims · Black-and-gold plate compositions
A Gift of Exceptional Presence
This salt is created for those who appreciate contrast and regard aesthetics as an integral part of taste.
Storage
Store in a dry place.
